Do you like tasting fruit and vegetables from your garden but you don’t have the time and you are not an expert in gardening? No problem. In fact, there are several vegetables that can be planted only once from which you can get a fantastic harvest for a very long time.
Even if you don’t have a lot of space available, growing these vegetables, fruits and herbs, which are self-reproducing, will allow you to taste the products obtained with your own hands and, above all, will give you the luxury of saving a few euros on spending.
Small precautions such as: adequately wetting the soil, fertilizing it with compost when necessary and arranging the plants at the right distance, will give sufficient fruit and vegetables to your needs.
If you are impatient to obtain a consistent harvest without wasting too much energy and money, here are the plants that are right for you.
Let’s find out the 8 vegetables you plant once and harvest for years:
Tomatoes, which can also be grown in pots, are one of the most consumed and widespread vegetables that can be repeatedly produced. In case you want to get more than one crop per year, the trick is to divide the seedlings. Easy to grow in very few moves with a real peasant result.
Even asparagus, excellent allies for health, are a vegetable that allows you to have an annual harvest without the need to replant them. The only problem is that, before producing a really consistent one, it will take 3-4 years. To plant this vegetable you don’t need too much space and even a small portion of land behind the garden is sufficient.
3) Curly cabbage
Curly kale, which offers an abundant harvest every year, is a winter vegetable capable of withstanding the cold and can be used as ingredients to prepare many dishes. To obtain a continuous harvest it is advisable to cut only the leaves, leaving the stem so that they remain above the ground about 5 cm. In this way, after a few weeks, the leaves will once again grow luxuriant and ready for a new dish.
4) Jerusalem artichoke
In case you decide to plant Jerusalem artichokes you will have to carefully choose the place to plant them. In fact, in addition to being really easy to grow, they are very invasive plants. Jerusalem artichoke is a tuber with a thousand properties and very low caloric value. In fact, only 100 calories are contained in 100 grams.
Rhubarb, which belongs to the category of medicinal plants, can be planted but consumed with caution because the leaves of this plant are poisonous if taken in large quantities. To best cultivate this plant, the water must be dosed well and must be grown at a moderate temperature. Rhubarb is a plant that has digestive, hepatoprotective and purgative properties.
In addition to the vegetables that allow you to have an annual harvest without having to replant them, you can also have tasty fruit without too much work. Among this, we find the strawberries with which many fruits can be produced for a long time. In the first season and perhaps the harvest will not be excellent but later the plants will give enough fruit for their needs. In addition to joining the plants to produce more, it is possible to grow them on the balcony.
Like strawberries, raspberries, which belong to the red fruit family, are a fruit that can be planted only once and obtain a harvest for many years. They are easy to grow because they don’t require too much maintenance and are found in many colors: red, purple, black and even gold.
Finally, pineapple is also a fruit that offers constant production. It may take a season or two to produce fruits from a plant but will continue for several years afterward. Remember that the soil should not be too humid and must be planted in a place exposed to the sun constantly. Pineapple is also suitable for making dried fruit without a dryer.